Dissolve 1 3oz pkg. lemon Jell-o in 1 cup boiling water. Whip 1 cup whipping cream.
Blend in a 3 oz. pkg. cream cheese (which is at room temp.) Add Jell-O and blend until smooth. Stir in 1 diced banana, 1 8 oz can chunk pineapple, drained and ½ cup coarsely chopped nuts. Chill until set (about 4 hours).
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