Chicken Crescents -Tracy Christensen

Chicken Crescents -Tracy Christensen

3 oz. cream cheese

2 Tlb margarine

2 Tlb milk

1 Tlb chives

1 Tlb pimento

¼ tea salt 

1/8 tea. pepper

2 cups cooked chicken, cubed or shredded

Bread crumbs

Crescents in a can or Bisquick rolled into squares. 

Place chicken mixture onto dough squares, fold into triangles and pinch edges closed. Bake at 350˚ 25 minutes.